Blockman/ Butcher Salesperson

Job Description

Gloriosa Butchery is looking for a Blockman/Butcher Salesperson.

Responsibilities

• Removing bones and sawing, cutting, dicing, and mincing meat.
• Creating recipes for making new products such as burgers or readymade meals.
• Making raw and cooked meat into sausages and pies.
• Serving customers; weighing and packaging meat and giving advice on preparation and cooking.
• Making sure work areas are always kept clean.
• Sharpening and cleaning knives and operating cutting machinery.
• Displaying produce in windows or cabinets.
• Monitoring stock levels, placing orders and storing meat correctly.
• Driving to markets, wholesalers and customers’ premises to collect and deliver products.
• Sharpen and adjust knives and cutting equipment.
• Receive, inspect, and store meat upon delivery.
• Cut, debone, or grind pieces of meat.
• Weigh, wrap, and display meat or meat products.
• Cut or prepare meats to specification or customers’ orders.
• Store meats in refrigerators or freezers at the required temperature.
• Clean equipment and work areas to maintain health and sanitation standards.

Suitable candidates send CVs to: [email protected]

The deadline is 30 November 2022