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Deputy Managing Director
- Post Date:November 5, 2024
- Views 538
- Career Level DirectorQualification DegreeExperience 10-15 Years
Job Description
Our International Client in the Hospitality Industry is hiring a Deputy Managing Director
Reports to: The Managing Director /Board
Key Duties
- Assist MD in overseeing daily operations and align with company objectives through briefings with the Board and stakeholders.
- Manage ongoing business operations to ensure profitability by meeting revenue and guest satisfaction targets.
- Ensure compliance with operational controls, company policies, and service standards across hotels.
- Prepare and present the annual Operating Budget, Marketing & Sales Plan, and Capital Budget; monitor progress to achieve targets.
- Analyze business performance reports and implement improvement initiatives and cost-saving measures.
- Ensure monthly financial targets for various departments are met and accurately reflected in reports.
- Prepare comprehensive monthly financial reports for ownership and stakeholders.
- Oversee procurement of operational supplies and manage contracts with third-party vendors.
- Lead business development initiatives and growth strategies while ensuring quality through audits.
- Ensure compliance with health, safety, and environmental regulations related to hospitality.
- Drive strategic initiatives to expand the company’s portfolio into new markets and segments.
- Develop relationships with industry partners, potential investors, and stakeholders.
- Support and mentor the management team to uphold high-performance standards.
- Act as a liaison between executive management and on-site operational teams for effective communication.
Qualifications and Experience
- Bachelor’s Degree in Hospitality Management, Business Administration, or a related field.
- Master’s Degree in Business Administration (MBA), Hospitality Management, or a related field to enhance leadership and strategic management skills.
- Certifications in Hospitality Management (e.g., Certified Hotel Administrator (CHA), Certified Hospitality Revenue Manager (CHRM)) is an added advantage
- Project Management Certification (e.g., PMP) or similar credentials an added advantage
- 10-15 years in hospitality operations, including experience in senior management or leadership positions, may substitute for some formal education requirement
To Apply
Email [email protected]; [email protected]; [email protected]